Xing Ken Fish and pork ball
Ingredient: Fish-Conger Eel (33.4%) Pork (22.3%) Water Sugar. Potato Starch. Flovour Enhancer(E621) Dried Onion. Soy Sauce(Wheat Flour. Soya Bean.Water)
Allergy Advice: See ingredients on the package
Best Before Date: See on the package
Product of UK
Net Weight: 420g
| Nutrition Information (Typical Value per 100g) |
| Energy | 99.1kj/415kcal |
| Fat | 5.07 g |
of Which-saturates Fibre | Nil Nil |
| Carbohydrate | 11.6 g |
| of which-sugars | 2 g |
| Protein | 10 g |
Sodium Equivalent as salt | 2.89 g 1.16 |
