ST Shrimp - Egg Noodle Thin
Ingredients: Wheat flour, Egg, Salt, Tapioca starch, acidity regulator E501i, flavour enhancer E621, Sugar, Shrimp egg, Water.
Allergy Advice: For allergens, see ingredients in Bold.
Best Before Date: See the package
Ready to use
Store in a cool place, out of direct sunlight.
Net weight 454g
Nutrition Information (Typical Value per 100g) |
Energy | 1504kj/358kcal |
Fat | 2.2 g |
of Which-saturates | 0.9 g |
Carbohydrate | 68.9 g |
of which-sugars | 2.9 g |
Protein | 15.6 g |
Salt | 3.3 g
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