Allgroo Kimchi Gyoza (Dumpling)
Ingredients: Wheat Flour 36%, Pickled Chinese Cabbage (Kimchi). 26% (Chinese Cabbage 75%, Red Pepper Powder, Green Onion, Onion, Garlic, Ginger, Anchovy, Salt, Water, Glutinous Rice Powder), Tofu (Soy Beans, Water, Soy bean Oil , Firming Agent:E511), Textured Soy Protein, Dried, Radish, Glass Noodles (Sweet Potato Starch), Spring Onions, Corn Oil, Onion, Sugar, Soy Sacuce (Water, Soy Beans, Wheat, Salt), Corn Starch, Salt, Black Pepper, Flavour Enhancer: E621; Soy Bean Oil, Emulsifiers: E322 (Contains Soy), E471; Humectant: E420
Allergy Advice: See ingredients on the package, may contain traces of crustaceans, eggs, and mollusc
Best Before Date: See on the package
Product of Korea
Net Weight: 540g
| Nutrition Information (Typical Value per 100g) |
| Energy | 860kj/205kcal |
| Fat | 8.0 g |
| of Which-saturates | 2.4 g |
| Carbohydrate | 24.0 g |
| of which-sugars | 1.6 g |
Protein Fibre | 8.8 g 2.3 g |
| Salt | 1.0 g |