Dali Red Bean Curd
Ingredients: Soybeans [37%], Wine[Wheat], Salt, Sugar, Yeast.
Allergy Advice: See the ingredients in Bold.
Best before date: See Bottom
Ready to use as seasoning
Storage Condition: Keep away from direct sunlight and store in a cool dry place
Consume soon after opening
Product of China
Net Weight: 397g
Nutrition Information (Typical Value per 100g) |
Energy | 653kj/150kcal |
Fat | 7.2 g |
of Which-saturates | 0 g |
Carbohydrate | 9.5 g |
of which-sugars | 6.2 g |
Protein | 13.2 g |
Salt | 10 g
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