Fishwell Konjak Vermicell
Ingredients: Water,konjac powder,Food Additive(Acidity Regulator[E526])
Storage method:keep it at normal temperature and avoid direct sunlight
Edible method:1、 Drain away the fluid 2、 Rinse 2 or 3times 3、 Suitable for chinese westem and japanese cuisineldeal for hotpot
Nutrition Information (Typical Value per 100g) Energy 84kj/20kcal Fat 0 g of Which-saturates 0 g Carbohydrate 4 g of which-sugars 0 g Protein 0 g Salt 0 g