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MUSHROOM SeaFood ToFu
Ingredients: Nemipterus Spp (Fish) (55%), Soya Bean Oil, Water, Sugar, Salt, Tapioca Starch, Albumin (Egg), Flavour Enhancer: Monosodium Glutamate, Emulsifier: Lecithin (Soya), Palm Oil
Allergy Advice: See ingredients on the package, may contain: wheat, crustac eans, milk, molluscs
Best Before Date: See on the package
Product of Malaysia
Net Weight: 160g
Nutrition Information (Typical Value per 100g) Energy 701kj/167kcal Fat 10.8 g of Which-saturates 6.5 g Carbohydrate 9.6 g of which-sugars 5.8 g Protein
Fibre
8.7 g
1.9 g
Salt 1.4 g
