Yihai Dried Klep
Ingredients: Kep (See Mustard), Salt
Cooking preparstion soak seaweed in water for 5 minutes. Once re-hydrated, dran water and ready to use
Best Before date: See the package
Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Product of CHINA
Net weight: 200g
Nutrition Information (Typical Value per 100g) Energy 1137kj/271.9kcal Fat 0 g of Which-saturates 0 g Carbohydrate 47.9 g of which-sugars 3.8 g Protein 19 g Salt 2.27 g