所有分类
Kung Fu Chicken & Mushroom Dumplings
Ingredients: Wheat Flour, Chicken (24%), Chinese Mushroom (7%) Cabbage, Onion, Soya Protein, Rapeseed Oil, Modified Potato Starch, Spring Onion, Salt, Ginger, Chicken Bone Soup, Ginger, Vegetable Oil, suger, Oyster Sauce(contains: Oyster extract) Salt, Soy Sauce, Gluten, Sesame Oil, Stabilisers [E452, E415,E466], Yeast Extract, Flavour Enhancer E621, I+G.
Allergy Advice: See ingredients on the package, manfactured in a factory that may handle nuts, peanut, fish, crustacean, celery, mustard, sulphites and egg
Best Before Date: See on the package
Product of China
Net Weight: 400g
Nutrition Information (Typical Value per 100g) Energy 735kj/175kcal Fat 5.7 g of Which-saturates 1.2 g Carbohydrate 22 g of which-sugars 6.1 g Protein
Fibre
8.1 g
1.6 g
Salt 1.01 g
