Dali Red Bean Curd
Ingredients: Soybeans [37%], Wine[Wheat], Salt, Sugar, Yeast.
Allergy Advice: See the ingredients in Bold.
Best before date: See Bottom
Ready to use as seasoning
Storage Condition: Keep away from direct sunlight and store in a cool dry place
Consume soon after opening
Product of China
Net Weight: 397g
Nutrition Information (Typical Value per 100g) Energy 653kj/150kcal Fat 7.2 g of Which-saturates 0 g Carbohydrate 9.5 g of which-sugars 6.2 g Protein 13.2 g Salt 10 g